Our sea bass is bred in the open sea in an environment-friendly farm located along the Azahar coast in Spain. The respect for the natural cycles of reproduction and the broad temperature variations of harsh winters guarantee an exceptional product with a fine and delicate white flesh.
Characterics of our SeaBass fillet:
- Variable weight per box: +2kg (+/- 15%), skin-on, may contain bones
- Can be defrosted by vaccum pack of 3 fillets
- Size of the box: L38,2 x W21,6 x H10,8cm
- Storage: Keep frozen at -18°C until the expiry date mentionned on the pack or keep refrigerated for 24 hours after thawing
- Serve: 1 fillet/person