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Our turbot comes from a sustainable farm in Portugal.  As with sole, the turbot has become a reference in French gastronomy. A fish that was considered a truly royal dish during the time of Louis XIV, the sun king.


            
                Load image into Gallery viewer, Turbot steak skin on - 1 portion - Qwehli Seafood

            
                Load image into Gallery viewer, Turbot steak skin on - 1 portion - Qwehli Seafood

            
                Load image into Gallery viewer, Turbot steak skin on - 1 portion - Qwehli Seafood
ON SALE

Turbot steak skin on - 1 portion

  • -$-85.00
  • $85.00
    ( / )

    FROM OUR SEAFOOD LOVERS

    "The only affordable and quality sustainable seafood in Hong Kong providing extra fresh products!"

    Tracy

    "My kids love the products, especially the Black Qwehli Tiger Prawns. A delight for the whole family!"

    Nelly

    "The Qwehli team is always at your disposal to answer your questions and provide cooking tips. Love that!"

    Kevin